Pumpkin Spice Smoothie

October 31, 2016 by Charles Chen

INGREDIENTS:

4-5 pitted meedjol dates
3/4 cup raw almonds
1/4 teaspoon ground cinnamon
1/4 teaspoon pumpkin spice
2 Cups of Vanilla Almond Milk ( Unsweetened)
2 Tablespoons reishi mushroom
2/3 cup (150g) pumpkin puree (canned or fresh)

INSTRUCTIONS:

BLEND & ENJOY