WoHOOO Today is NATIONAL PANCAKE DAY! I'm not sure who created this day, but we are not complaining! I grew up eating pancakes, and always reminds me of HAPPY TIMES. Here is my chocolate coconut paleo pancakes that I know you will just LOVE. ENJOY


  • 1/2 cup of almond meal
  • 1/2 cup coconut flour
  • 1 cup of coconut fat (full fat)
  • 1/2 cup of almond milk
  • 2 large eggs
  • 1/2 teaspoon pure vanilla extract
  • pinch of cinnamon powder
  • 1 Tablespoon raw cacao powder
  • 1/4 teaspoon pink himalayan sea salt
  • 1/2 teaspoon of baking soda
  • 1 Tablespoon of Dairy Free Chocolate Chips ( optional)
  • 1 Tablespoon of coconut oil to grease the pan
  • 2 Tsp of date crystals or coconut sugar (optional)


  1. Place all the ingredients in a blender and mix until smooth.

  2. Place 1/2 teaspoon of coconut oil in the pan to grease the pan.

  3. Use a spoon to help pour out a 4" round. Shake the pan lightly to thin the batter in the pan.

  4. Cook on one side for roughly 3 - 4 minutes and flip when the edges turn dark brown.

  5. Top with Fruit & Coconut Yogurt & Enjoy.