Here’s a FUN yummy way to #MealPrep during the week. I make sauces separately and combine when ready to eat! Quinoa, Corn, Bell Peppers, Tomatoes, Black Beans. Save the avocados and hemps seed topping for when you are ready to eat.

This just looks so much better than regular meal prep containers
We eat with our eyes
Keeps the veggies fresher with out it going soggy
Easy to store in our fridge
Get creative with each jar!

Dressing on the side: